Goto is known not only for its fish but also for its thriving production of vegetables and root crops. Wake up refreshed and enjoy an exquisite breakfast.
The carefully handmade breakfast, using locally sourced ingredients, features a variety of small-batch dishes that allow you to savor the authentic flavors of each ingredient.
Enjoy a Japanese-style meal centered around fish and vegetables, gentle on the body, with freshly cooked white rice and miso soup made with local barley miso.

*For guests staying multiple nights, a special menu will be prepared for the second night.
*The menu below is an example and may vary depending on the season.